Pre-Hispanic man accorded food a central place and a vital importance in his culture. Products such as maize, beans, squash, cacao, and chili have their origins in Mesoamerica and form part of the cultural heritage of humanity. This catalogue, published in connection with the exhibition Eating and Being: The Gastronomic Roots of Mexico, seeks to honor the link between foods and the lives of human beings.
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Creators
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Publisher
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Release date
June 23, 2013 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9786078187355
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EPUB ebook
- ISBN: 9786078187355
- File size: 14446 KB
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Accessibility
No publisher statement provided -
Languages
- English
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- English
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